Nashville BBQ king, Peg Leg Porker, with Ross and John

His original recipes have wowed some the world’s biggest names, and yet look at his reaction to a Caramello Koala…

Scroll down for the full interview.

The Caramello Koalas get an excited reaction from our American guests every time. pic.twitter.com/E6Mvre94Cf

— 3AW Breakfast (@RossAndJohn) May 10, 2017

The full interview…