The best beef, lamb & pork?
Chris Cummins, managing director of Breakout River Meats has spent 38 years on the land and buying some of the country’s finest meat. He talks the company’s ethos and shares some mouth-watering recipes.
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Chris Cummins, managing director of Breakout River Meats has spent 38 years on the land and buying some of the country’s finest meat. He talks the company’s ethos and shares some mouth-watering recipes.